This recipe for a delicious Byron Bay Love Cake comes from local Chef and owner of Byron Bay Cooking School Samantha Gowing. I like to think of the recipe as a bit of a ‘Byron’ version of that classic teacake - the Persian Love Cake. When I say that Sam's recipe is a ‘Byron’ … [Read more...]
Fisherman’s Eggs Recipe: The Mez Club
Have you tried The Mez Club in Byron Bay yet? It's a chic new venue serving Mediterranean inspired mezze plates, shish kebab, pizza and drinks. Sunset Sessions are happening every afternoon from 4.00pm - 6.00pm serving a selection of $10 cocktails and other sundowners. This … [Read more...]